Our Head Chef Fabian passionately delivers a delicious, seasonal British menu with traditional pub classics and our very own innovative dishes. Whether it’s light bites, vegan salads or a beer battered fish and chips you just cannot resist, our brand new menu is perfect to enjoy this summer.

Our Sundays are 11/10 (yes we claimed it). Lashings of gravy and Yorkshire puddings that are bottomless, sharing roasts, vegan roasts and enough wine to ensure those visiting Kentish Town won’t go without!

We are pleased to be taking part in the Eat Out To Help Out promotion, Monday to Wednesday throughout August. You can enjoy 50% off food and non-alcoholic drinks up to a value of £10 per person. Not only will this apply to our a la carte menu, but also our brand new and delicious seasonal specials which include Fruits de Mer and dressed crab. Book your table and we’ll socialise responsibly together this summer!

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