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Evening Dining In our Dining Room we serve innovative dishes that change as the seasons dictate. Autumn means homemade pies and tasty desserts! We use only the finest, freshest ingredients and are proud to always celebrate the best of British produce.
BRUNCH MENU Our brunch menu is available on weekdays until 4pm. We only use the finest freshest ingredients and we are always proud to celebrate the best of British!
Our Wine We pride ourselves on our hand-picked, enviable wine list. With a great selection of chilled, crisp whites and fruity but spicy reds, you'll be spoilt for choice of which bottle to choose first this autumn.
The Perfect Sunday Our award-winning roasts are freshly prepared every Sunday for you, including only the finest cuts and freshest, seasonal ingredients. Why not treat yourself to one of our mouth-watering sharing roasts, the perfect way to wrap up your weekend with friends. Sunday Menu

Our Head Chef Fabian passionately delivers a delicious, seasonal British menu with traditional pub classics and our very own innovative dishes. Whether it’s homemade pies, vegan salads or a beer battered fish and chips you just cannot resist, our brand new menu is perfect to enjoy this winter.

Our Sundays are 11/10 (yes we claimed it). Lashings of gravy and Yorkshire puddings that are bottomless, sharing roasts, vegan roasts and enough wine to ensure those visiting Kentish Town won’t go without!

Looking for the perfect place to enjoy a delicious seasonal feast and winter warmer drinks this festive season? Book yourself a table by one of our roaring fires with a bottle of fruity red in hand. We’re also open for lunch bookings on Christmas Day. Get ahead of the game and make sure you order one of our cocktail trees, we promise their fantastic… Gather the troops and book with us today!
Wine List
Sunday Menu
Cocktails
Christmas Day
Christmas Feast
Christmas Drinks
Brunch
New Year's Eve
Christmas Party Packages
Children's Menu
ALL DAY MENU
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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Small plates & sharers
Roast celeriac soup

toasted chestnuts & seeds, sourdough (vg)

  • £6.00
Turkey, apricot & pistachio Scotch egg

caramelised onion chutney, Dandelion salad

  • £4.00
Chicken liver parfait

caramelised onion & thyme chutney, watercress, sourdough

  • £7.50
Beetroot hummus, pistachios & cranberries, chicory, radishes, sourdough (vg)
  • £7.00
Severn & Wye smoked salmon

lemon mascarpone, pickled fennel

  • £8.50
Baked Cornish camembert

sage & chestnuts, red & white chicory, sourdough (v)

  • £13.50
Charcuterie of Dorset coppa, cured pork loin, cobble lane saucisson

with butterbean hummus, balsamic pickled onions, sourdough, chicory, little gem, radishes

  • £10.75
Sunday roasts

all served with goose fat roast potatoes, crushed roots, creamed leeks, roasted carrots, savoy cabbage, gravy & double egg Yorkshire puddings, carrots, seasonal greens, proper gravy and this week’s “little something extra”

Big Bull Roast

Big Bull Roast: Beef, Larchwood Farm turkey, Dingley Dell gammon, all the trimmings
(Minimum of 2 persons)

  • 25pp
Roast striploin of beef

slow cooked featherblade, horseradish cream

  • £20.50
Larchwood Farm turkey

pigs in blankets, bread sauce

  • £18.00
Dingley Dell marmalade roast gammon

bread sauce, watercress

  • £17.50
Butternut squash, spinach, fennel & chickpea bake,

bloody Mary sauce (vg)

  • £15.00
MAINS
Bull & Gate burger

Cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

  • £15.00
The plant burger

cheese, ale onions, lettuce, ketchup, mayo, pickles, fries (v)

  • £15.00
Young's beer-battered cod

Triple-cooked chips, mushy peas, tartare sauce

  • £16.00
Hampshire game and juniper suet pie

crushed winter roots, savoy cabbage, gravy

  • £18.50
Wild mushroom & chestnut tagliatelle

toasted chestnuts, Sussex charmer (v)

  • £14.50
Pan fried Gnocchi

shredded sprouts, rocket pesto, samphire & walnuts (vg)

  • £14.00
SIDES
Fries / Chunky chips
  • £4.50
Cauliflower cheese (v)
  • £4.50
Pigs in blankets
  • £4.50
Pork & fig stuffing
  • £4.50
Maple roasted butternut squash, coriander, pumpkin seeds (vg)
  • £4.50
Tenderstem broccoli, lemon butter
  • £4.50
PUDDINGS
Apple, fig & chestnut crumble

custard (v) (I can be made vegan!)

  • £7.00
Sticky toffee pudding

clotted cream, caramel sauce (v)

  • £6.50
Shepherd’s Purse Northern blue

quince, figs, celery, seeded crackers (v)

  • £8.00
Salted chocolate, cranberry & pistachio tart

salted caramel ice cream (v)

  • £7.00
Mulled pear, quince & fig tart

vegan vanilla ice cream (vg)

  • £6.50
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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Margarita

Patron silver tequila, triple sec, lime juice, salt rim

  • £10.00
Caipirinha

Sagatiba cahaça, fresh lime, sugar

  • £7.50
Strawberry daiquiri

Havana 3, strawberry puree, lime juice, sugar

  • £8.50
Passionfruit martini

Absolut vanilla, passoa, lime juice, pineapple juice, passionfruit puree, shot of prosecco

  • £8.50
French 75

Sipsmith London dry gin, lemon juice, prosecco

  • £8.50
Pisco Sour

Aba pisco, lime juice, sugar, egg white, Angostura biters

  • £9.00
Amaretto sour

Disaronno amaretto, lemon juice, sugar, egg white, Angostura biters

  • £9.00
Maker's mark sour

Maker's mark bourbon, lemon juice, sugar, egg white, Angostura biters

  • £10.00
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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Christmas Day

Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

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Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

Share our menu

Back to the top
of the Menu
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

Share our menu

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of the Menu
Brunch
Sweet potato & squash hash, fried duck egg, parsley & cucumber
  • £6.00
Haddock smokie, spinach, baked egg, toasted soldiers
  • £8.50
Marmalade glazed gammon eggs Benedict
  • £7.50
Roast grapefruit, spiced sugar, chestnut crumble, soy yogurt (vg)
  • £5.50
Poached eggs, soy yogurt, harissa, sage, sourdough (v)
  • £5.50
Sandwiches
Turkey schnitzel BLT, fries
  • £9.00
Marmalade roast gammon, piccalilli, fries
  • £8.00
Sussex charmer cheddar, caramelised onion chutney, watercress, fries (v)
  • £6.50
Severn & Wye smoked salmon open sandwich, crème fraiche, pickled fennel, cucumber, watercress, fries
  • £9.50
Beetroot hummus, rocket & avocado, fries (vg)
  • £8.00
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

Share our menu

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of the Menu
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

Share our menu

Back to the top
of the Menu
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

Share our menu

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of the Menu
All Day Menu
Chicken or beef burger

fries

  • £7.50
Battered cod, fries

mushy peas

  • £7.50
Mac ‘n’ Cheese (v)
  • £6.50
Sunday Menu

all served with goose fat roast potatoes, double egg Yorkshire puddings, caramelised carrots, seasonal greens, heritage squash, braised red cabbage, proper gravy and this week’s “little something extra”

Roast rack of pork
  • £8.00
Angus beef sirloin
  • £8.00
¼ roasted chicken
  • £8.00
Butternut squash, courgette & pepper filo parcel

(vg)

  • £7.50
Pudding
Jude's ice cream (1 scoop)

chocolate, strawberry, pistachio, vanilla, lemon sorbet, blood orange sorbet, mango honeycomb & vegan vanilla

  • £1.50
Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

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Small plates and bar snacks
Roast celeriac soup

toasted chestnuts & seeds, sourdough (vg)

  • £6.00
Beetroot hummus, pistachios & cranberries, chicory, radishes

sourdough (vg)

  • £7.00
Butler’s secret Cheddar & Guinness rarebit (v)
  • £6.00
British mussels

samphire, white wine, cream, sourdough

  • £7.50
Crab & pea croquettes

watercress, pickled fennel

  • £7.00
Buffalo mozzarella, roasted fig, orange & rocket pesto (v)
  • £8.00
Angus featherblade & celeriac croquettes

horseradish cream

  • £6.50
Baked Cornish camembert

sage & chestnuts, red & white chicory, sourdough (v)

  • £13.50
Charcuterie of Dorset coppa, cured pork loin, cobble lane saucisson

with butterbean hummus, balsamic pickled onions, sourdough, chicory, little gem, radishes

  • £10.75
MAINS

Check out our vegan daily specials.

Bull & Gate burger

Cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

  • £15.00
The plant burger

cheese, ale onions, lettuce, ketchup, mayo, pickles, fries (v)

  • £15.00
Young’s beer battered cod

triple cooked chips, mushy peas, tartar sauce

  • £16.00
Hampshire game and juniper suet pie, crushed winter roots, savoy cabbage, gravy

beef rib, mash, garden peas, proper gravy

  • £18.50
8oz Aberdeen Angus ribeye steak

chunky chips, roasted shallots, béarnaise sauce

  • £25.00
Pork & apple sausages

crushed winter roots, savoy cabbage, crispy shallots, gravy

  • £14.00
Pan roasted Scottish salmon

samphire, leeks, & fennel

  • £19.50
Wild mushroom & chestnut tagliatelle

toasted chestnuts, Sussex charmer (v)

  • £14.50
Pan fried Gnocchi, shredded sprouts, rocket pesto, samphire & walnuts (vg)

homemade slaw, BBQ sauce, shoestring fries

  • £14.00
SIDES & Snacks
Pig in blanket sausage roll,

English mustard

  • £4.50
Turkey, apricot & pistachio Scotch egg

caramelised onion chutney, Dandelion salad

  • £4.00
Tempura samphire & soft herbs

harissa crème fraiche (v)

  • £4.50
Fries (vg) / Chunky chips (vg)
  • £4.50
Cavalo nero, butter, lemon & chestnuts (v)
  • £4.50
Young’s ale battered onion rings (v)
  • £3.00
Crushed carrots & swede, lovage (v)
  • £4.50
Creamed leeks & Butler’s secret Cheddar (v)
  • £4.50
Watercress & fennel salad (vg)
  • £4.50
PUDDINGS
Apple, fig & chestnut crumble

custard (v) (I can be made vegan!)

  • £7.00
Sticky toffee pudding

clotted cream, caramel sauce (v)

  • £6.50
Shepherd’s Purse Northern blue

quince, figs, celery, seeded crackers (v)

  • £8.00
Salted chocolate, cranberry & pistachio tart

salted caramel ice cream (v)

  • £7.00
Mulled pear, quince & fig tart

vegan vanilla ice cream (vg)

  • £6.50

ALL DAY MENU
SERVED MONDAY - SATURDAY

Join us at the Bull & Gate for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

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